Breakfast in Angers
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Restaurant l'Acropole
Verrières-en-Anjou, near Angers
The Cuisine of Saint-Sylvain d'Anjou
The Chef is a true foodie and loves convivial cuisine. Many ingredients inspire him, but autumn herbs and vegetables are his particular favorites.
When he cooks, he aims to bring out the flavor of each ingredient. You’ll experience this firsthand when tasting his fabulous pork ribs, slow-cooked for seven hours with honey and served with roasted potatoes and thyme.
His guilty pleasure? Chocolate, but we won’t say more...
Alexandre B., Director of the establishment
Book your table at 02 41 60 87 88
A glimpse of our restaurant
Menu and schedules
of our restaurant in Angers
Information & Opening Hours of the Angers Restaurant
Our Service Hours
The Angers restaurant, L’Acropole, is open to everyone, from Monday to Thursday evening for dinner (7:00 PM - 9:30 PM) and from Monday lunchtime to Friday lunchtime for lunch service (12:00 PM - 2:00 PM).
Do I need to book a table before coming to your restaurant?
For lunch and dinner, reservations are recommended but not mandatory.
Is it possible to privatize your restaurant?
Yes! Feel free to contact the restaurant team for any reservation from Friday evening to Sunday evening—it is possible.
I am not a hotel guest. Can I come for dinner?
Yes! Of course, whether for lunch, dinner, or even breakfast, everyone is welcome, whether they are a hotel guest or not.
Does your restaurant have a terrace?
Yes! And when the warm days arrive, having lunch on our terrace becomes a must.
Quality cuisine
Generous and tasty
L'Acropole restaurant can serve up to 100 covers. Whether for seminars, receptions, cocktails, family reunions... L'Acropole will satisfy your every need.
The chef prepares his cuisine according to the day's market and seasonal produce.
When the weather's nice, lunch on the terrace near the garden is a must.
Our restaurant offers home fries to accompany certain dishes.
The Acropole menu
Discover our menus
The restaurant at Brit Hotel Angers, L’Acropole, offers you a seasonal menu with a variety of starters, main courses, and desserts.
On the Menu :
- Our dishes are available at a price of €17.00
- 2-course menu at €22.00 (Starter + main course or main course + dessert)
- 3-course menu at €26.00 (Starter + main course + dessert)
Authentic cuisine
of our Chef Maxime
Maxime discovered his passion for cooking at an early age, exploring recipes at home before training in the restaurant industry.
Having worked his way up to become a Chef, he loves to "bring joy and enjoy himself." This mantra defines his cuisine.
Come to the Acropole restaurant to discover his delicious and refined dishes, showcasing lesser-known ingredients carefully selected for their quality.
A dish he particularly loves?
Slow-cooked duck breast, a recipe that requires great precision to bring out all its flavours.
And his best culinary memory?
Pan-fried dab fillet with plenty of butter, prepared by his grandmother.
Local producers
working with our restaurant in Angers
Here is a non-exhaustive list of local producers whose products can be found on your plates in our restaurant. Attention, depending on the seasons and the stocks of our producers, it is possible not to find all of them when you come to us. We thank you for your understanding. The mile marker shows you the kilometres separating the restaurant l'Acropolis from the production units.
Boeuf biologique : GAEC du Petit Pont 49140 MONTREUIL SUR LOIR
Porc, Charcuterie : COCHARD Florence 49150 CHEVIRÉ LE ROUGE
Fromages : Douceur Angevine - La Moutonnerie Route des Peux 49160 Longué-Jumelles
Huiles La Tourangelle : 138, rue de l'Aunay - ZAC de, La Ronde, 49650 Allonnes
Loyalty program
Restauration
Savor, enjoy, taste - you'll be rewarded!
Every time you dine at l'Acropole, you'll earn 10% of your bill thanks to our OLI loyalty program! All you need to do is join our loyalty program.
It's free and your OLI points are valid for 2 years!
With OLI (euros) accumulated, treat yourself to the Brit Hotel network and all its services.
The Children's Menu
The same as for the adults!
At the restaurant in Verrières-en-Anjou, the Acropole, we think of everyone! Including our little ones...
We propose to the youngest among you, our menu of the day on the slate, in adapted proportions, at the reduced price of 12.00€.
A great opportunity to eat such good food, just like the parents!
