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  • Catering at Brit Hotel Angers
A dish from the restaurant in Angers
5

Restaurant at Angers Parc Expo
L'Acropole, in Saint-Sylvain d'Anjou

The cooking of Saint-Sylvain d'Anjou

Alexandre and his team welcome you from Monday to Thursday evening from 7pm to 9:30pm. Lunch service is provided from 12:00 to 14:00, Monday to Friday.

Discover the whole of our menu and our Menus from 22.00€
Everyone is welcome
, whether you are a guest of the hotel or just passing through.

Enter our restaurant L'Acropole

Breakfast Buffet
of our Brit Hotel Angers

A rich and local breakfast

Fresh bread, pastries, local honey, fresh fruit, fruit salad, jams, fruit juices...

Discover the buffet of our breakfast without further delay.

Our schedules?

Breakfast is served from 6:30 am on weekdays and 7:00 am on weekends

Discover the breakfast buffet of our hotel in Angers

 
The breakfast buffet at the hotel in Angers
jarred catering offer at the Angers hotel

Our local jarred dishes
at the Acropole restaurant

When our restaurant is closed or simply because you feel like it, we offer our customers a quick and simple catering solution: Les Bocaux du Bocage!

Our provider, located in La Jumellière, a village situated between 30 and 40 minutes from our establishment, prepares various and delicious dishes in the form of jars, from starters to desserts.

The Bocaux du Bocage promise to work with fresh products, preferably from the "Bocage des Mauges," a historic region in Anjou!

Prices for the jars: Starters 6.00€ | Rillettes 8.00€ | Main Courses 14.50€ | Desserts 6.00€

Our Local Producers
for the restaurant and breakfast

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David's farm
David's farm

veal farmer

1 Petite Giraudiere
49750 Chemillé-en-Anjou
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 Chapelles Farm
Chapelles Farm

A farmer and beekeeper who sells organic and sustainable seasonal vegetables and honey.

28 Rte des Chapelles
49800 Loire-Authion
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GAEC Honey and Loire
GAEC Honey and Loire

Max and Lyli, beekeepers, offer breeding products (swarms, queens and queen cells) as well as artisanal honey, pollen and gingerbread.

Lysandraie
49080 Bouchemaine
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EARL Des Alpines
EARL Des Alpines

Plain or ashy goat cheese.

La Petite Fenouillère
49220 Erdre-en-Anjou
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Tessier Cheese Factory
Tessier Cheese Factory

Producer of Galet de La Loire

12 Route des Grands Champs
49140 Cornillé-les-Caves
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Les Vergers de la Manse
Les Vergers de la Manse

APPLE JUICE & ARTISANAL FRUIT JUICES

59 Rue de la République
37800 Sepmes
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LA LOERE
LA LOERE

Iced tea, lemonade, cola, organic beer

892 rue des hauts de Vaux
37150 Civray de Touraine
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Gipnix & co

Aperitif crackers made with malt residues from local breweries

15 Levée de Saint-Jean de la Croix
49130 Les Ponts-de-Cé
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The House of Quernon d'Ardoise
The House of Quernon d'Ardoise

More than a delicacy, a story from Anjou... composed of a fine caramelised nougatine with almonds and hazelnuts, very crunchy, delicately coated with a very fragrant blue chocolate.

22 Rue des Lices
491000 Angers
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David Guibert
David Guibert

Veal farmer, under organic label.

1 Petite Giraudiere
49750 Chemillé-en-Anjou
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Domaine Des Giraudieres
Domaine Des Giraudieres

Anjou Rouge, Anjou Blanc, Rosé de Loire,

La Giraudière
49320 Brissac Loire Aubance
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GAEC du Petit Pont
GAEC du Petit Pont

Organic beef and veal - Producers of the "Limousine" meat breed

Petit Pont
49140 Montreuil sur Loir
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SCEA Petit Gab - Mats Gabillard
SCEA Petit Gab - Mats Gabillard

The SCEA Petit Gab or "Ferme des Pâtis" produces organic dry pasta, with or without eggs. Since 1999, the family farm has specialised in organic field crop production.

Le Pâtis
49520 Ombrée d’Anjou
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Distillery Carré Cointreau
Distillery Carré Cointreau

Cointreau.

2 Boulevard des Bretonnières
49124 Saint-Barthélemy-d'Anjou
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Florence Cochard
Florence Cochard

Farmhouse delicatessen.

Haupignel
49150 Cheviré le rouge
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La Tourangelle
La Tourangelle

The oils, La Tourangelle, are produced in Saumur, France, using a traditional manufacturing method.

138, rue de l'Aunay - ZAC de, La Ronde
49650 Allonnes
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Les Vergers du Buisson
Les Vergers du Buisson

Jams & Apple Juice

20 Chemin Saint-Médard
49150 Cheviré le rouge
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The brewery of La Piautre
The brewery of La Piautre

Organic Anjou beers.

La Gare
49250 La Ménitré
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GIFFARD
GIFFARD

Mint pastille

Avenue de la violette
49240 Avrille
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Les Bocaux du Bocage
Les Bocaux du Bocage

Designed by a chef, Bocaux du Bocage are prepared in Anjou and made with fresh, local produce. No additives, no preservatives, ...

lieu-dit Terre-Gatte
49120 Chemillé-en-Anjou
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Z.A, La Barboire
85500 Chanverrie
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GAEC du Lathan
GAEC du Lathan

Farm dairy products from the Gaec du Lathan of Longué Jumelles in Anjou. The Gaec Du Lathan was born from the merger of three GAECs in the Longué-Jumelles area.

Rte des Peux
49160 Longué-Jumelles
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Crémant Ladubay
Crémant Ladubay

Crémant de Loire

11 rue Jean Ackermann
49412 Saint-Hilaire-Saint-Florent
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Les Garçons Glaciers
Les Garçons Glaciers

"Les garçons glaciers", organic and artisanal ice cream in Angers

4, square Lafayette
49000 Angers
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