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  • Catering at Brit Hotel Angers
A dish from the restaurant in Angers
5

Restaurant at Angers Parc Expo

L'Acropole, in Saint-Sylvain d'Anjou

The cooking of Saint-Sylvain d'Anjou

Alexandre and his team welcome you from Monday to Thursday evening from 7pm to 9:30pm. Lunch service is provided from 12:00 to 14:00, Monday to Friday.

Discover the whole of our menu and our Menus from 18.00€
Everyone is welcome
, whether you are a guest of the hotel or just passing through.

At lunchtime, our restaurant,can be opened for reservations of 15 people or more.

Enter our restaurant L'Acropole

Breakfast Buffet
of our Brit Hotel Angers

A rich and local breakfast

Fresh bread, bakery pastries, local honey, fresh fruit, fruit salad, jams, fruit juices...

Discover the buffet of our breakfast without further delay.

Our schedules?

Breakfast is served from 6:30 am on weekdays and 7:00 am on weekends

Discover the breakfast buffet of our hotel in Angers

 
The breakfast buffet at the hotel in Angers
jarred catering offer at the Angers hotel
Our local jarred dishes
at the Acropole restaurant

When our restaurant is closed or simply because you feel like it; we offer our customers a simple and quick catering solution: Les Bocaux du Bocage

Our service provider based in La Jumellière, a village located between 30 and 40 minutes from our establishment, concocts in the form of jars, various and succulent dishes, from starters to desserts.

Les Bocaux du Bocage make the promise to work with fresh products and preferably from the "bocage des mauges", a historical region in Anjou!

More info to come very soon.

Our Local Producers
for the restaurant and breakfast
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Distillery Carré Cointreau
Distillery Carré Cointreau

Cointreau.

2 Boulevard des Bretonnières
49124 Saint-Barthélemy-d'Anjou
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Les Bocaux du Bocage
Les Bocaux du Bocage

Designed by a chef, Bocaux du Bocage are prepared in Anjou and made with fresh, local produce. No additives, no preservatives, ...

lieu-dit Terre-Gatte
49120 Chemillé-en-Anjou
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GAEC Honey and Loire
GAEC Honey and Loire

Max and Lyli, beekeepers, offer breeding products (swarms, queens and queen cells) as well as artisanal honey, pollen and gingerbread.

Lysandraie
49080 Bouchemaine
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GAEC du Lathan
GAEC du Lathan

Farm dairy products from the Gaec du Lathan of Longué Jumelles in Anjou. The Gaec Du Lathan was born from the merger of three GAECs in the Longué-Jumelles area.

Rte des Peux
49160 Longué-Jumelles
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Domaine Des Giraudieres
Domaine Des Giraudieres

Anjou Rouge, Anjou Blanc, Rosé de Loire,

La Giraudière
49320 Vauchretien
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The brewery of La Piautre
The brewery of La Piautre

Organic Anjou beers.

La Gare
49250 La Ménitré
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Crémant Ladubay
Crémant Ladubay

Crémant de Loire

11 rue Jean Ackermann
49412 Saint-Hilaire-Saint-Florent
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Domaine de la Roche Honneur
Domaine de la Roche Honneur

Wines of the Loire Valley.

1 Rue de la Berthelonnière
37420 Savigny-en-Veron
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Florence Cochard
Florence Cochard

Farmhouse delicatessen.

Haupignel
49150 Cheviré le rouge
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Les Vergers du Buisson
Les Vergers du Buisson

Jams & Apple Juice

20 Chemin Saint-Médard
49150 Cheviré le rouge
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 Chapelles Farm
Chapelles Farm

A farmer and beekeeper who sells organic and sustainable seasonal vegetables and honey.

28 Rte des Chapelles
49800 Loire-Authion
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David Guibert
David Guibert

Veal farmer, under organic label.

1 Petite Giraudiere
49750 Chemillé-en-Anjou
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EARL Des Alpines
EARL Des Alpines

Plain or ashy goat cheese.

La Petite Fenouillère
49220 Erdre-en-Anjou
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Le Fournil de Patton
Le Fournil de Patton

Bakery in Angers

124 Av. du Général Patton
49000 Angers
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Les Vergers de la Manse
Les Vergers de la Manse

APPLE JUICE & ARTISANAL FRUIT JUICES

59 Rue de la République
37800 Sepmes
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GIFFARD
GIFFARD

Mint pastille

Avenue de la violette
49240 Avrille
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The House of Quernon d'Ardoise
The House of Quernon d'Ardoise

More than a delicacy, a story from Anjou... composed of a fine caramelised nougatine with almonds and hazelnuts, very crunchy, delicately coated with a very fragrant blue chocolate.

22 Rue des Lices
491000 Angers
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GAEC du Petit Pont
GAEC du Petit Pont

Organic beef and veal - Producers of the "Limousine" meat breed

Petit Pont
49140 Montreuil sur Loir
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Z.A, La Barboire
85500 Chanverrie
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Tessier Cheese Factory
Tessier Cheese Factory

Producer of Galet de La Loire

12 Route des Grands Champs
49140 Cornillé-les-Caves
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Gipnix & Co
Gipnix & Co

A grocery shop committed to the local and circular economy that sets out to conquer the crunch!

15 Levée de Saint-Jean de la Croix
49130 Les Ponts-de-Cé
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LA LOERE
LA LOERE

Iced tea, lemonade, cola, organic beer

892 rue des hauts de Vaux
37150 Civray de Touraine
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SCEA Petit Gab - Mats Gabillard
SCEA Petit Gab - Mats Gabillard

The SCEA Petit Gab or "Ferme des Pâtis" produces organic dry pasta, with or without eggs. Since 1999, the family farm has specialised in organic field crop production.

Le Pâtis
49520 Ombrée d’Anjou
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Les Garçons Glaciers
Les Garçons Glaciers

"Les garçons glaciers", organic and artisanal ice cream in Angers

4, square Lafayette
49000 Angers
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La Tourangelle
La Tourangelle

The oils, La Tourangelle, are produced in Saumur, France, using a traditional manufacturing method.

138, rue de l'Aunay - ZAC de, La Ronde
49650 Allonnes
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The Blottière Orchard
The Blottière Orchard

In the heart of the Mauges (Maine et Loire), discover the Verger de la Blottière, apple and pear producers since 1961. The Verger de la Blottière has always attached great importance to the development of healthy and tasty fruit.

La Blottière
49120 Chemillé-en-Anjou
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