
Restaurant at Angers Parc Expo
L'Acropole, in Saint-Sylvain d'Anjou
The Cuisine of Saint-Sylvain d'Anjou
Alexandre and his entire team welcome you from Monday to Thursday evenings, from 7:00 PM to 9:30 PM.
Lunch service is available Monday to Friday at noon, for reservations of at least 10 people, between 12:00 PM and 2:00 PM.
Discover our menu options starting from €22.00 (2 courses).
Everyone is welcome, whether you are a hotel guest or simply passing through.
Breakfast Buffet
of our Brit Hotel Angers
A rich and local breakfast
Fresh bread, pastries, local honey, fresh fruit, fruit salad, jams, fruit juices...
Discover the buffet of our breakfast without further delay.
Our schedules?
Breakfast is served from 6:30 am on weekdays and 7:00 am on weekends
Discover the breakfast buffet of our hotel in Angers


The Local Shop
of your Brit Hotel Angers Parc Expo
Since 2012, Brit Hotel has been committed to a local producers initiative, supporting producers located within a 150 km radius of its hotels.
In this spirit, our hotel offers a local shop open 24/7, where you can find delicious local products. It’s the perfect opportunity to treat yourself to gourmet souvenirs showcasing the flavours of the region.
Did you know? You can redeem a treat with your Oli loyalty points and leave with a smile on your face.
The little extra? With our loyalty program, you earn €2.50 for every night stayed, to spend in the shop for a gourmet break or online on your next stays!
Our local jarred dishes
at the Acropole restaurant
When our restaurant is closed or simply because you feel like it, we offer our customers a quick and simple catering solution: Les Bocaux du Bocage!
Our provider, located in La Jumellière, a village situated between 30 and 40 minutes from our establishment, prepares various and delicious dishes in the form of jars, from starters to desserts.
The Bocaux du Bocage promise to work with fresh products, preferably from the "Bocage des Mauges," a historic region in Anjou!
Prices for the jars: Starters 6.00€ | Rillettes 8.00€ | Main Courses 14.50€ | Desserts 6.00€

Our Local Producers
for the restaurant and breakfast

